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Calculated with monk fruit sweetener.
Lemon Poppyseed Cake: In case you favor to make a cake, pour the batter right into a 9-inch cake pan and bake for 35 to 45 minutes. Verify with a toothpick to find out when it’s prepared.
Serving: 1 cupcake, Energy: 152 kcal, Carbohydrates: 42 g, Protein: 3.5 g, Fats: 4 g, Saturated Fats: 2 g, Ldl cholesterol: 23.5 mg, Sodium: 160 mg, Fiber: 1.5 g, Sugar: 6.5 g
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